RC: Mushroom Rice with Chili and Honey

Emboldened by my good experiences with soup, I decided to try to cook mushrooms in my rice cooker. At this point I was still tied to the idea that you can cook other things in a rice cooker, but they have to be with rice. I moved past this silly idea later, but rice is delicious, so it didn't hurt anything. First I fried some uncooked rice along with mushrooms in some olive oil.


When the mushrooms looked done (they weren't white anymore), I added some chili pepper, stirred, and then added water to cook the rice. It looked delicious.



When the rice had finished cooking the final product looked like this, and tasted strongly of delicious mushrooms. I added some honey when I served it.